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Kentucky derby mint julep recipe official12/28/2023 ![]() It is the latest concept from Ross Simon, the owner of Bitter and Twisted, and Aaron DeFeo, who previously worked at the Casino del Sol in Tucson. We stopped by Little Rituals, the newly-opened cocktail bar and lounge on the fourth floor of the Residence Inn/Courtyard by Marriott hotel in downtown Phoenix. And the shopping list likely involves a large cart: 10,000 bottles of Old Forester Mint Julep Ready-To-Serve mix, 1,000 pounds of mint, and 60,000 pounds of ice.īefore the race this weekend, we wanted to learn how to make it. Nearly 120,000 of them are served over the two-day weekend, according to Churchill Down's website. Every year during Derby week at Churchill Downs, more than 80,000 mint juleps are served.PHOENIX - The Mint Julep is one of the Kentucky Derby's most famous drinks. The drink really became popular and became the track’s signature libation in 1938 when the management began charging 75 cents for the drink and the small glass vessel it came in. It is nectar, they say, in this part of the country.”ġ865 – Prior to the Civil War (1861-1865), brandy or whiskey was common in a Julep, but after the war and the poverty of the South, gave rise to the use of less expensive bourbon.ġ875 – The racetracks’ clubhouse began mixing mint juleps around 1875. The drink is manufactured pretty much as usual and well led with a quantity of ice chopped in small pieces, which is then put in the shape of a fillet around the outside of the tumbler where it adheres like a ring of rock candy and forms an external icy application to your lower lip as you drink it, while the ice within the glass presses against your upper lip. “I saw here for the first time a hailstorm, that is to say, a mint julep made with a hailstorm around it. Latrobe and His Times, 1803-1891, by John Edward Semmes, Published by The Norman, Remington co., 1917, states that the 1832 journal of well-known Baltimore lawyer John H. The oldest account book at the resort dates to 1816 and it reveals that guests were ordering “julips” at a cost of twenty-five cents or three for fifty cents. A visitor in 1774, describing the southern menu and especially breakfast as being overly luxurious, observed that the average planter rose early and had his drink (because a julep before breakfast was believed to give protection against malaria).ġ816 – The Old White Tavern in White Sulphur Springs, West Virginia, later the Greenbrier Hotel, was famous for its mint juleps. ![]() As the julab migrated to the Mediterranean, that region’s indigenous mint replaced the rose petals.ġ700s – Mint juleps have been served in the south since the 1700s. Morris says today’s julep began centuries ago as an Arabic drink called the “julab,” which was made from water and rose petals. The mint julep appears to have its roots in the Arab world, according to Chris Morris, master distiller for Woodford Reserve Bourbon and a spirits historian. Thousands of mint juleps are served every year at the Derby, on the first Saturday in May, at Churchill Downs, and at weekend Derby parties around the nation. Always made with fresh mint, Kentucky bourbon, and plenty of crushed or shaved ice, it is the official drink of the Kentucky Derby. Kentuckians maintain that when a mint julep is made right, you can hear angels sing. You may not have access to heirloom silver or pewter Mint Julep mugs, but you can buy a nice Klikel Mint Julep Classic Beaded Mug from Amazon affiliate link The drink as we know it today is an American invention. According to some Southerners, a Mint Julep Cocktail is the not the product of a formula, but a ceremony. Glass tumblers may be substituted for silver cups if necessary – they will not frost, however. If you are lucky enough to own such heirlooms, chill the cups thoroughly before mixing your mint juleps. Traditionally, the Mint Julep Cocktail is served at the Kentucky Derby and served in silver or pewter mugs, although it is by no means essential. ![]() Thousand of visitors come to Louisville just for the event on the first Saturday of May. For the Kentucky Derby is the most important horse race of the world. But lovers of horse racing all over the country thrill at the mention of these words. ![]() To the people of other states and the uninitiated, this phrase has little meaning. ![]() It is always made with fresh mint, bourbon, and plenty of crushed or shaved ice. People from Charleston, South Carolina, also like to claim the mint julep as their own. This wonderful refreshing Mint Julep cocktail is very popular in Kentucky. ![]()
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